Category: Food
Dublin Square Irish Pub: Friday Fish All Day Every Day
Fish Friday all day every day. This place’s batter is probably my favorite in town. It’s got a wea bit o’pepper that offers a lil heat to…
Read More
E. 213: Shelly Fortner | Hunger Task Force of La Crosse
We had the chance to sit down with Shelly Fortner, Executive Director of the Hunger Task Force of La Crosse, we talk about her origin…
Read More
Special Winter Roots “Gazi” Black Lager and Curated V.I.P. Experience Presented by the La Crosse Distilling Co.
La Crosse Winter Roots Festival Announces Special Winter Roots “Gazi” Black Lager and Curated V.I.P. Experience Presented by the…
Read More
E. 209: Jed Olson | ORA Trails
In this episode, we hit the trails with Jed Olson, Executive Director of ORA Trails. We discuss Jed’s background, what ORA does, upcoming…
Read More
Distill Kindness
Distill Kindness www.lacrossedistilling.co FollowFollow By Abram Dyke I love it, as it’s...
Read More
La Crosse Winter Roots Festival
La Crosse Winter Roots Festival taking place Saturday February 12th, 2022 is inviting locals and visitors to celebrate music, cuisine…
Read More
E. 203: Richard Chrz | Fairchild Kitchen
Listen to "E. 203: Richard Chrz | Fairchild Kitchen" on Spreaker. I found myself sitting in...
Read More
Get Baked | Act II: Hona Goods
The Hona Goods: It’s healthy, it’s ecologically thoughtful, and it’s made by someone right here at home in La Crosse. She hooked me up with..
Read More
Get Baked | Act I: Sugar Mama
Sugar Mama is a cookie monster in a way that pleases everyone. She whips up awesome recipes that offer unique takes on timeless classics…
Read More
Kwik Trip: A Pothole You Can Love
The place that brought gas station food back from the brink of inedibility. With bathrooms to brag home about, Kwik Trip.
Read More
E.194: Joy Miller | Driftless Curiosity
We chatted with Joy Miller, Founder & Executive Director of Driftless Curiosity, we talked origins, immersive experiences, what’s coming up..
Read More
E.192: Douglas Irwin | Island City Brewing Company
We chatted beer with Douglas Irwin of Island City Brewing in Winona, Minnesota. We talk about beginnings, the process of brewing and…
Read More
E.191: Sarah Bekkum | Nordic Creamery
On this episode, we are chatting with Sarah Bekkum of the Nordic Creamery, we talk about cheese making, the intricacies of what makes a cheese
Read More
The Arterial Tavern Whippin up the Heavy Artillery
Plain and simple, the Arterial Tavern kicks ass. The dailies are always different and take some freedoms with flavors you wouldn’t expect…
Read More
Cooking with Bao: Bitter Melon & Bacon Stir-Fry with Abram Dyke
FollowFollowFollowFollow As with any small business owners, the pandemic in 2020 left a...
Read More
Partners
Partners
