Cooking With Bao: Udon Stir-Fry w/ Steak with Abram Dyke
facebookyoutube As with any small business owners, the pandemic in 2020 left a substantial economic impact on the Hmong farmer vendors such as experiencing a higher volume of profit loss...
Becky Montpetit
E.168: Melissa Maxwell | Great River Shakespeare Festival
Today we talked with Melissa Maxwell, co-associate artistic director of Great River Shakespeare Festival. We talk about her intro into......
Album Review: The WRST – 12 Legged Luncheon
The Midwest rockers’ noisy and chaotic expression of alternative garage rock, 12 Legged Luncheon is undeniably energetic with catchy guitar riffs and melodies and strong vocals....
E.167: Andrew & Nick Temte | Musicians
Today we have father and son Andrew & Nick Temte, we chat with the musical duo about their recent collaboration and single “Hitchin' a Ride”...
E.166: Chris Kroeze | Country Artist
Listen to “E.166: Chris Kroeze | Country Artist” on Spreaker. We recorded my whole record that I put out in 2019…in 3 days in Nashville…we worked 18 hour days…temporary suffering...
Premiere Dates and Guest Hosts for Limited Series Cooking Show “Cooking with Bao”
Last month, La Crosse Local and Bao Xiong, founder of the For Independent Hmong Farmers Corp. kicked off an area fundraiser in support of......
I Frickin Love Guac: Mexcal – Mexican Cuisine
New to the scene just recently is Mexcal. It boasts some great food and sweet people watching. I love how the natural light of the outside......
E.165: Joe Katchever | Pearl Street Brewery
We sat down with Joe Katchever of Pearl Street Brewery, we discussed the origins of brewing, the process of creating new beverages, what’s......
E.164: Gralyn Stiehl | Graylord
We interviewed Gralyn Stiehl on his music and process, going by the moniker Graylord we explore influences, how he got into music, and his......
Album Review: The High Hawks – The High Hawks
The band’s first record, a combination of old country, Americana, and rock and roll, dances with Southern rock riffage while dipping into......