La Crosse Local

E.85: The Dirty Dozen

[et_pb_section fb_built=”1″ _builder_version=”4.4.7″ custom_padding=”||0px||false|false”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_code _builder_version=”4.7.0″]Listen to “E85: The Dirty Dozen | Donuts” on Spreaker.[/et_pb_code][et_pb_testimonial author=”Josh Dumale” job_title=”Baker/Co-Owner” company_name=”The Dirty Dozen” url=”https://www.instagram.com/the_dirtydozen/” url_new_window=”on” portrait_url=”https://lacrosselocal.com/wp-content/uploads/2020/11/123441830_10102884500799529_6964885017653503380_n.jpg” _builder_version=”4.7.0″ company_text_color=”#0C71C3″ link_option_url=”https://www.instagram.com/the_dirtydozen/” link_option_url_new_window=”on”]

We don’t mess around with a lot of different styles of donuts, we really focus in on doing a brioche style….

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We chatted with The Dirty Dozen, three Dads slinging donuts to a rabid fan base and selling out weekly. We talked about the origin of the business, favorite flavors, how to get the donuts, and what’s next for the Dirty Dozen. Listen to Part 2 here.

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About La Crosse Local

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La Crosse Local is an arts, food, and entertainment podcast and publication for La Crosse County and its surrounding communities.

Find us in your favorite podcast app.

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