[et_pb_section fb_built=”1″ _builder_version=”4.4.7″ custom_padding=”||0px||false|false”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_code _builder_version=”4.7.4″]Listen to “E97: Luke Zahm | Driftless Cafe & Wisconsin Foodie” on Spreaker.[/et_pb_code][et_pb_testimonial author=”Luke Zahm” job_title=”Chef, Restaurateur, TV Host” company_name=”Driftless Cafe” url=”https://driftlesscafe.com/” url_new_window=”on” portrait_url=”https://lacrosselocal.com/wp-content/uploads/2020/12/Luke-Zahm-.jpg” _builder_version=”4.7.5″ company_text_color=”#0C71C3″ link_option_url=”https://driftlesscafe.com/” link_option_url_new_window=”on” hover_enabled=”0″ sticky_enabled=”0″]
The only thing I ever had that gave me any shape or meaning in my own identity was cooking, and the food that was coming out of southwest Wisconsin.
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Today we chatted with Chef, Restaurateur, and TV host Luke Zahm of the Driftless Cafe, we talk about his early days growing up in the area, how the Driftless Cafe got its start, his fear of success, appreciation of the areas food and stories, his new hosting gig with Wisconsin Foodie, how he is adapting to Covid and what is next for himself, and the Cafe.
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About La Crosse Local
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La Crosse Local is an arts, food, and entertainment podcast and publication for La Crosse County and its surrounding communities.
Find us in your favorite podcast app.
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