E.162: Kathleen Aaker | Riverweave by Kathleen
Today we talk to fiber artist Kathleen Aaker of Riverweave by Kathleen. We talk about the process when creating, using sustainable products..
Read MoreToday we talk to fiber artist Kathleen Aaker of Riverweave by Kathleen. We talk about the process when creating, using sustainable products..
Read MoreToday we chatted with Kyle Crayton who goes by the moniker One More Onion, we talked about music projects, experimentation through limitation..
Read MoreToday we talked with Jovy Rockey, owner of Jovy Rockey Jewelry. We talked about origins, artistic influences, creating new work, creativity…
Read MoreWe talk with Eric Frydenlund of Driftless Wisconsin, we discuss the best ways to get out and explore the Driftless, and Eric shares…
Read MoreReceive dinner for six, featuring various dishes including Hmong and Hmong American recipes, using ingredients that you can…
Read MoreMusician Adam Greuel plays in a variety of bands from Horseshoes & Hand Grenades to Rucksack Revolution but we have him here…
Read MoreBao, founder of For Independent Hmong Farmers Corp. is asking individuals and supporters to help with the campaign and encourage area…
Read MoreChase Gentry is an Artist, from comical to scary, his influences and style vary from piece to piece. We chat about the creative process…
Read MoreThe crew at Uptowne Cafe & Bakery are awesome and I do what I normally do. That is to ask what they recommend. The Brussels Bowl is a…
Read MoreThey discuss their recent collaboration on the movie “gIVE” which “provides a look into how we move on from tragedy.” We chat about the film…
Read MoreWe talked with Susan Grosz of Black Forest Bistro, serving mostly German but also Austrian, Swiss and Italian fare…
Read MoreFood, Food Reviews |
The Sports Nut has been a powerhouse of flavors for quite a while. They have been known for a long time for the best wings in La Crosse…
Read MoreAs with any small business owners, the pandemic in 2020 left a substantial economic impact on the Hmong farmer vendors such…
Read MoreWe talked with the multi instrumentalist phenom, Keller Williams, we chat getting back on tour, recording an album over the phone…
Read MoreWe hit up Eddy and Dan of the Deathless Dogs again, this time focusing on their Whiskey Wednesday’s, where they chat favorite whiskeys…
Read MoreIn this episode, we talk with Mary Leonard, Professor of Theatre Arts at the UW – La Crosse, we chat origins, upcoming performances, discuss..
Read MoreDriftless Cafe, to me, was my first classic food experience. Multiple courses, lots of tiny details, many big words and names that I hope…
Read MoreWe chatted with Hoch Orchard and Gardens, we talk origins of the farm, unique farming practices, the creation of Hoch Orchard Hard Cidery…
Read MoreFood, Food Reviews |
I received an anonymous tip to try Jimmy’s North Star. To that person, I thank you. I don’t go to the north side as much as I should and…
Read MoreWe chat with Puja Mehta of Indian Meal Kits, we talk about how the business got its start, what sets her product apart, Indian food in…
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